

Chiles, herbs and kitchen crops for Eastside gardens
A family vivero on a narrow Boyle Heights lot, growing what Eastside kitchens actually cook with: chiles, tomatoes and eggplant, onions and garlic, squash, beans, lettuce and mint. Starts are grown out in full sun so they move straight into a raised bed or a five-gallon can on the driveway without sulking for a month.
33 listings, live from the nursery
Where and when to find them
Hours